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Nilodor, BioBREAK Multi-Purpose Digester With Advanced Bacteria Strains, 32SBNBBZYM, Professional Use-03/13/2019
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaNilodor BioBREAK Multi-Purpose Digester With Advanced Bacteria Strains is a multi-purpose deodorizer with advanced bacteria strains and odor counteractant to eliminate odors at their source. Great for deodorizing a wide variety of surfaces, including hard surfaces, carpeting and drains. May be used in combination with most carpet care cleaning chemicals. Eliminates odors deep in carpets. A natural process of digesting organic waste which cause undesirable odors.
Purpose of product.
Usage: Deodorizing carpet cleanerStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 14, 202410966 Industrial Parkway NW
Bolivar OH
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 -- Solvent No Bacteria, complex with amylase and proteinase 068920-42-3 5 Withheld as CBI No C9-11 Pareth-3 068439-46-3 0-5.0 Surfactant No Citronellol 000106-22-9 -- Fragrance Yes 
CoC List
Citral 005392-40-5 -- Fragrance Yes CoC List
Eugenol 000097-53-0 -- Fragrance Yes CoC List
Tetramethyl Acetyloctahydronaphthalenes 054464-57-2 -- Fragrance Yes CoC List
Hexyl Cinnamal 000101-86-0 -- Fragrance Yes CoC List
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :March 13, 2019 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels6.5-8.5 -
Warnings
Hazard Statements
Warning. May cause an allergic skin reaction.
Precautionary Statements
General
None.
Prevention
Contaminated work clothing must not be allowed out of the workplace. Wear protective gloves.
Response
IF ON SKIN: Wash with plenty of water. If skin irritation or rash occurs: Get medical advice/attention. Wash contaminated clothing before reuse.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Potential Health Effects
Emergency Overview
Warning. May cause an allergic skin reaction.
Potential Health Effects
Eye Contact: No information provided.
Skin Contact: May cause an allergic skin reaction.
Inhalation: No information provided.
Ingestion: No information provided. -
Chronic health effects
From SDS:
None known. -
Carcinogenicity
Contains no ingredient listed as a carcinogen.
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Handling information
Handle in accordance with good industrial hygiene and safety practices. Avoid contact with skin and eyes. Keep container tightly closed. Strong acids and alkalis, and strong oxidizing agents may react with product and inactivate bacterial cultures. -
Disposal information
This material, as supplied, is not a hazardous waste according to Federal Regulations (40 CFR 261). This material could become a hazardous waste if it is mixed with or otherwise comes in contact with a hazardous waste, if chemical additions are made to this material, or if the material is processed or otherwise altered . Consult 40 CFR 261 to determine whether the altered material is a hazardous waste. Consult with the appropriate State, Regional, or Local regulations for additional requirements.
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First Aid
Eye Contact: Rinse thoroughly with plenty of water, also under eyelids. If symptoms persist,call a physician.Skin Contact: Wash with soap and water. May cause an allergic skin reaction. In the case ofskin irritation or allergic reactions, see a physician.Inhalation: Remove to fresh air.Ingestion: Rinse mouth immediately and drink plenty of water. Never give anything by mouth to an unconscious person.
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UN Global Harmonization Classification
